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Marino's was founded by Javier who fulfilled his American Dream in 1998 when he left Mexico and his family to follow his passion. His first job was in a pizza place where he started from the bottom and worked his way up. For over 16 years now, Javier has worked in the restaurant business perfecting different pizza styles, flavors, sauces and dishes, using only the best ingredients. At Marino's Pizza, they offer homemade food that's crafted from scratch every day.