Pizza has three main elements: dough, sauce, and toppings. While pizza is usually linked to Italy, here are some pies that bring global flavors to the table—perfect for those times when you can’t decide what you want, but you know you want everything!
Birria Taco Pizza at Di Memo's Pizza
8251 N Belt Line Rd | (972) 929-5084
The Birria Taco Pizza features mozzarella cheese, savory tomato sauce, and tender birria beef, garnished with chopped onions and cilantro, and served with consommé for dipping. Di Memo’s is a Mexitalian fusion, so when you can’t decide between pizza and tacos, you can get both.
Achari Paneer Pizza & Butter Chicken Pizza at Pizza Twist
901 W Royal Ln Suite 100 | (469) 599-0059
Indian fusion has never tasted better. For vegetarians, the Achari Paneer Pizza showcases a creamy garlic sauce topped with paneer, crispy red onions, and jalapeños, garnished with fresh green onions and cilantro. Meanwhile, the Butter Chicken Pizza is a flavorful indulgence with butter sauce, halal chicken, mozzarella, crispy red onions, tomatoes, and a hint of garlic, ginger, and green chilies—topped with fresh cilantro. The menu caters to a variety of dietary preferences, including vegetarian, vegan, gluten-free, and halal options.
Pho Shizzle at Zalat Pizza
4835 N O'Connor Rd Unit 136 | (469) 590-0420
A tribute to ZaLat’s sister restaurant, DaLat, the Pho Shizzle offers a New York-style pizza experience. Topped with chicken, red bell peppers, and caramelized onions, this pie features a unique hoisin and sriracha swirl and is finished off with a fragrant garnish of basil and cilantro.
Greek Pizza at Chicago Pizza & Pasta
2810 North MacArthur Blvd. | (972) 992-7656
For a vegetarian option, the Greek Pizza is topped with olive oil, mozzarella cheese, spinach, feta cheese, garlic, kalamata olives, and green olives. Available hand-tossed or deep dish, I recommend ordering ahead for pickup.
So Cal at Cork & Pig Tavern
5224 North O'Connor Blvd. | (972) 364-7412
Did you know that California produces over 90% of the avocados grown in the US? The So Cal pizza embraces it with a wood-fired base topped with mozzarella, fresh basil, tomatoes, and creamy avocado slices, all on a rich parmesan sauce. It’s a perfect pairing for their extensive wine list.
Rodizio-Style Service at Delucca Gaucho Pizza & Wine
859 W John Carpenter Fwy | (214) 377-8179
Experience an endless pizza journey at Delucca, where gauchos serve traditional and international specialty flavors like Turkish Lamb, Mexican Elote, and Brazilian Garlic Picanha directly at your table. And don't forget to save room for their dessert pizzas—Nutella and Dulce De Leche are two of my favorites!
