This Weekend in Irving
We’ve got another exciting weekend coming up in Irving, TX. Whether you are looking for concerts, happy hours, culinary or cultural events, look no furtherMore Info
True BBQ lovers enjoy tasting the regional differences in BBQ fare. No matter what techniques and flavors you prefer, it can’t be denied that Texas is famous for its smoky and savory BBQ. Few things embody that world-famous Texas hospitality quite like a steaming plate of brisket and a few slices of white bread. Lucky for you, there’s plenty of tender Texas BBQ in Irving to choose from on your next trip. To help with your BBQ tour of Irving, we’ve included a few excellent spots below.
To kick things off on your tour exploring Texas BBQ in Irving, head over to Dickey’s Barbecue Las Colinas. Dickey’s has been serving up hickory-smoked beef brisket, pulled pork, ham, polish sausage, turkey breast, and chicken since 1941. So take your pick, or pick all of it! You really can’t go wrong. Dickey's also offers an extensive array of home-style sides from jalapeño beans and macaroni and cheese to stuffed baked potatoes. Buttery rolls are served with every meal along with dill pickles and complimentary ice cream. If that isn’t enough, kids eat free on Sunday. What more could you want?
For an original Texan flavor, grab lunch over at Post Oak Smokehouse. They use unique Texan post oak wood to smoke their delicious meats, giving their dishes an authentic Texas BBQ flavor. Tasty sides and a cozy, clean environment with picnic tables round out this pleasant experience. Post Oak is convenient and quick, perfect for grabbing some tasty BBQ on the run.
Continue your tour by hitting a classic: Tommy’s Barbecue. This place represents the southern cookin’ and Texas hospitality visitors to Texas expect. With a relaxed setting, complete with Texas decor, Tommy’s sets the stage for a very authentic Texas BBQ experience with finger-lickin’ good ribs, brisket, and more.
A little out of town, Hard Eight gives diners an authentic BBQ experience served “Texas Style” straight from the pit. Select your pit BBQ by the pound direct from the Pit Master who prepared your food for an entirely new experience. Diners can choose from ribs, beef, chicken, sausage, ham, and turkey, but be aware, the pit can get a little hot on summer days. At Hard Eight, settle in for a feast you’ll remember for days to come.
If you find yourself venturing beyond Irving but still need a Texas BBQ fix, don’t worry. Sonny Bryan’s Smokehouse is a regional favorite, and has served up delicious barbecue and heaping helpings of hospitality for years. The Dallas-based family of restaurants dishes out perfectly smoked brisket, pulled chicken, pork ribs where the meat falls off the bone, jalapeño sausage and more along with savory scratch-made sides like potato salad, coleslaw, BBQ beans and their famously colossal onion rings.
No trip to Texas is complete without digging into an overloaded plate of Texas BBQ. And the special Texas BBQ in Irving will be sure to satisfy your appetite. Explore more BBQ joints below!